Jennifer is a
reformed librarian turned vegetarian chef turned
writer. When not mining her tumultuous past for
story ideas, she occasionally freelances for
culinary publications.
As a relatively recent migrant from the East Coast to Berkeley, California, Jennifer is still adjusting to the land of temperate summers, incredible produce, and creative ferment.
As a relatively recent migrant from the East Coast to Berkeley, California, Jennifer is still adjusting to the land of temperate summers, incredible produce, and creative ferment.
